Back to agenda CEO's SummitCMO's Summit The empowered consumer focus on trends & functional foods Thu 18 Apr | 13:30 - 14:00 Main Auditorium Agrobank Premium VIP Pass For Chief Marketing, Commercial or Food Science Directors immersed in the food industry, the Trends in Functional Foods session is a strategic debate about the evolving landscape of consumer preferences for functional and health-focused foods. This expert discussion will explore the latest trends shaping the functional food market, including innovation in ingredients, nutritional benefits and wellness-focused branding. Speakers Roberta Re Food Scicence Director University of Cambridge Deisy Hervert Global Nutrition Science Manager Campofrio Moderators Carolina Najar Food Market Director AZTI