Back to agenda R&D Summit Livestock & MeatRegenerative and Sustainable Agro-Food Sustainable animal protein production Tue 16 Apr | 15:30 - 16:30 Premium VIP Pass The session offers a thorough analysis of the key factors and techniques used in the responsible and sustainable production of animal protein. Participants can anticipate a detailed investigation of sustainable practices, such as effective feed management, humane livestock handling, and innovative technologies designed to minimise the environmental impact of animal protein production. Speakers Luis Calvo Adiego Responsable I+D+i Incarlopsa Birthe Steenberg Secretary General AVEC Antonio Gonzalez Head of Biotechnology Cuarte (Grupo Jorge) Moderators Antonio López Esparza García Non-Executive Advisor, FoodService &e-commerce Expert Retail